Wholesale fruit and veg
We have been supplying the best restaurants in Bristol, Somerset and Gloucestershire since 2018.
Whether its the basics like a bunch of Roscoff Onions (AOC), Local greens direct from the farm, earliest Morels or perfectly ripe, sherbetty Sicilian lemons straight from the Milan Markets, we will find your restaurant kitchen the finest ingredients.
We are small enough to give time and space to all of our Chef partners but big enough to supply you with whatever you need.
"Root wouldn't be the same without Hugo's. He supplies us with exceptional produce and will always go the extra mile to find us that something special"
"Hugo's keeps us ahead of the curve. His finger is on the pulse of many food networks and trends, what's hot and what's not"
I can always rely on Hugo's for exceptional service, come rain or shine. His supply of Top Notch produce has been non-stop and seeing his friendly face each morning can brighten up any day"
Where does our produce come from?
We scour local farms and international markets to find you the best produce.
If it’s not up to our high standards – we just won’t stock it
New Covent Garden Market
It's good enough for London's top chefs, just up the M4. We drop in there 4 times a week to bring the best to Bristol
Nine Elms, London
Based on the south bank of the River Thames, just two miles from the centre of London, New Covent Garden is proud to be an integral part of the supply chain of healthy, nutritious and beautiful food, drink and flowers to millions of Britons. We are London's home of fresh
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Marché Internationale du Rungis
This food lovers paradise give us access to unusual, specialist produce
Paris France
Rungis International Market, a symbol of the French gastronomic heritage.With a surface of 234 hectares, Rungis Market is the largest fresh market in the world
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Milan Fruit Market
We head to Northern Italy's produce hub to bring the freshest speciality fruit and veg to Bristol
Milan, Italy
The Milan Wholesale Fruit and Vegetable Market is the largest in Italy in terms of quantity of products marketed (over 1,000,000 tons/year); it is characterized by the breadth of the range of products available all year round
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Forbidden Fruit and Veg
Amazing local produce. Light, Mineral rich soil and a whole load of passion - You'll taste it!
Badminton, Glos
A small market garden producing high quality vegetables naturally from our 1.5 acre walled garden. We promote sustainability through skill based veg growing and harvesting
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Wye Organics
Regenerative agriculture in the Wye valley, Herefordshire. An organic farm producing no-dig vegetables, flowers and pasture reared meat.
Welsh Bicknor, Herefordshire
Wye Organic is based on an old-fashioned farm in South Herefordshire. Located in one of the most iconic parts of the Wye Valley, the farm has been organic for over 20-years.
The farm combines a traditional market garden producing vegetables and flowers, with extensive pasture for the rearing of beef, lamb and wild venison.
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Three Hares Market Garden
Local, Fresh and produced with love. Everything that we stand for.
Dundry, Bristol
Three Hares Market Garden is an organic salad and veg operation founded on the principles of food sovereignty and located in the Chew Valley
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Strode Valley Organics
Local, Fresh and produced with love. Everything that we stand for.
Regil, North Somerset
Simon and Susanna purchased their land back in 2012 and have, since then, transformed it from pasture and woodland into a thriving no-dig market garden and wildlife haven
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Bristol Fruit Market
Nothing beats the buzz of a market and we have a great one on our Doorstep. Hugo is there daily hunting down the fresh, interesting and rare
St Philip Marsh, Bristol
Every night the market fills up with fruit and veg that’s just rolled off the world’s best farms. If you want to cook the tastiest food in Bristol, you’ll need to use the best ingredients
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wHERE WE DELIVER
